Culinary Explorer

Dinner for 6 at Nonna’s: The Trattoria

Located in one of the oldest buildings in Ada, Nonna’s: The Trattoria began serving breakfast, lunch and dinner in June 2016. In the two years since, Owners Ron & Jean Cook have succeeded in bringing a little bit of Italy to West Michigan.

Featuring fresh ingredients and locally grown products, Nonna’s offers a combination of classic dishes and delightfully unique daily specials. Customer favorites include homemade ravioli, tagliatelle bolognese, prime filet, braised lamb shank, and veal saltimbocca. Interested in seafood? Nonna’s pan roasted scallops, grilled salmon and Alaskan halibut are always fresh and fabulous!

Check out Nonna’s yourself and bring 5 friends! Whether you dine inside or out on the deck, your experience is sure to be a memorable one!  

Restrictions: Alcohol, Taxes & Gratuity Not Included. 

More information available HERE or view photos HERE.